KB Flour Tortilla Line in Jordan – Now $380,000 USD

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KB Flour Tortilla Line – Priced As-Is, Where-Is 787 views | Posted: July 9, 2020   For more details, email: rick@flourline.com

• 6" diameter tortillas: 16 pcs x 18 x 60 = 17,280 pcs/hr (1,440 dz/hr)
• 8" diameter tortillas: 9 pcs x 18 x 60 = 9,720 pcs/hr (810 dz/hr)
• 10" diameter tortillas: 9 pcs x 16 x 60 = 8,640 pcs/hr (720 dz/hr)

• KB Tortilla Press Loader
  
  • 36" wide infeed belt
  • Dual motor system
  • Conveyor belt driven by 1.5 hp, 230/460V, 60 cycle variable speed motor
  • Reciprocator driven by 2 hp, 230/460V, 3-phase, 60 cycle totally enclosed gear head motor
  • Operates at up to 20 strokes per minute
• KB Tortilla Press Model KB612
  
  • Platen size: 36" x 36"
  • Heavy-duty steel construction
  • Actuated by 4" diameter air cylinder with mechanical linkages
  • Press belt controlled by programmable servo drive
  • Electrically heated platen with thermostatic electronic heat controllers
  • Operates at up to 20 strokes per minute

• KBFT012036 Flour Tortilla Oven ‘Premix’ Frame
  
  • Commercial 6" rolled channel lower frame
  • Commercial 0.5" rolled channel upper frame
  • Cross members and vertical supports: steel construction
• Shaffer Mixer – 600 lb Capacity
• Vertical Dough Lift
  
  • 104-inch dump height
  • All stainless steel construction
  • Equipped with Nema 4 electrical panel
  • Up/down switch, 2 hp gear motor (230/460V, 3-phase, 60 Hz)
• Dough Cart
  
  • Fabricated from stainless steel
  • 500-pound capacity
• Automatic Dough Feeder
  
  • 500-pound stainless steel hopper (Teflon coated)
  • Rotary cut-off knives & support structure with rails
  • Knife assembly powered by 1/3 hp gear brake motor (230/460V, 3-phase, 60 Hz)
  • Electric eye ensures proper dough level
• 8/6 Pocket KB Matic Dough Divider & Rounding Machine
  
  • Scaling range: 30 - 70 grams
  • Driven by 5 hp motor (230/460V, 3-phase, 60 Hz)
  • Produces up to 24,000 pieces per hour
  • Supplied with two rounding drums
• 8 Pocket KB Intermediate Proofer
  
  • 315 active trays
  • Proof time:
    
    • 8 minutes at 45 strokes (21,600 pcs/hr)
    • 9 minutes at 36 strokes (17,280 pcs/hr)
  • Tubular frame, sanitary design
  • Powered by 5 hp Eurodrive inline gear motor (230/460V, 3-phase, 60 Hz)
• Dough Ball Indexing System
  
  • Drop & hold dough pieces
  • Driven by 120V, single-phase, 60 Hz gear motor
• Flattening Roller
  
  • 4.5" diameter, adjustable
  • Variable speed motor